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Foods & Drinks

Top Brunch Spots In Wan Chai, Hong Kong

Brunch is a delicious and decadent way to start the day. The Wan Chai neighborhood in Hong Kong has a wide range of options, many of which have a distinct European flavor. These brunch spots in Wan Chai are unquestionably worthwhile.

Top Brunch Spots In Wan Chai, Hong Kong

Chaiwala

With Chaiwala’s weekend brunch, you can enjoy the colors and flavors of India. Begin your meal with a selection of sharing appetizers and a biryani, followed by a tandoor, curry, and dessert of your choosing. You’ll leave with a smile on your face after trying meals like The Classic Chicken Tikka, Tandoori Lamb Chops, and Kerala Fish Curry.

Bombay Dreams

Bombay Dreams | Top Brunch Spots In Wan Chai, Hong Kong

The decadent brunch menu at Bombay Dreams is just what we’ve been yearning for. For $198, you may enjoy an unlimited buffet of seafood, classic curries, trademark dishes, and chef’s specialities. For an extra $168, add free-flow drinks, sangria, and wine to make it a special occasion.

Passion by Gerard Dubois

This French café offers a variety of healthy salads in addition to scrumptious dessert cakes and buttery pastries. Passion’s homemade pasta, sourdough pizza, and bread are also well-known.

FINI’s

FINI’s à-la-carte brunch is ideal for weekend get-togethers. Choose from FINI’s famed pizzas and pastas, plus two hours of free-flow for just $99 in both Wan Chai and Soho!

Hotal Colombo

Hotal Colombo’s affordable and joyful brunch menu is full of fragrant and hot Sri Lankan treats. The menu includes a selection of the restaurant’s traditional comfort dishes, such as the Cheese and Seeni Toastie with Fried Chilli Potatoes, as well as your choice of four sides. For a fee, free-flow beer, Prosecco, and house wines are provided.

La Crêperie

La Crêperie | Top Brunch Spots In Wan Chai, Hong Kong

Another French restaurant in Hong Kong, La Crêperie, is well-known for employing ingredients from the Bretagne area of France. Their regular crêpes come in a variety of flavors, ranging from the conventional butter and sugar to the delectable salted butter caramel and apple pie. They also cater to their consumers’ needs by providing gluten-free choices.

Uma Nota

Chef Gustavo of Uma Nota, a Brazilian-Japanese restaurant, teams up with Max Levy, the chef and founder of Okra, to create a brunch inspired by the sakura (or cherry blossom) season.

Ceviche, limited-edition mains, Uma Nota sushi and maki rolls, including their own take on the California Roll, deep-fried crispy quail tatsuta-age, and desserts like Japanese raindrop cake and sakura plum and matcha cheesecake, among other things, are all available here.

Holt’s Cafe

Holt’s Cafe’s free-flow Sunday brunch is a modern take on the classic, with Chinese and Western cuisines and flavors thrown in for good measure. A fresh and chilled seafood platter, as well as limitless tiny plates of food like steak tartare and crispy sweet and sour prawn wontons, are among the highlights.

You’ll also get a dessert and a choice of one main course (extra $100), which includes their signature char siu rice, casarecce pasta, and steak frites. If the weather permits, we recommend sitting on the terrace to enjoy everything al fresco.

La Rambla by Catalunya

In this trendy Spanish eatery near IFC, enjoy a Catalan-style breakfast. Enjoy a taste of Barcelona’s legendary food markets with tapas, meats, seafood, and drinks to wash it all down while taking in the views of the harbor.

Slow-cooked lamb shoulder, suckling pig, striploin steak, and a variety of paellas are among the main courses. Finish the meal with chocolate churros and Spanish pastries if you aren’t already in a food coma.

Ovo Café

Throughout the day, Ovo Café serves hearty, healthful cuisine to its guests. Your body will thank you for starting the day here, with a variety of nutritious and wholesome ingredients to pick from. Furthermore, the interior vegetation provides a calm environment in which to converse with friends while enjoying your brunch.

LucAle

LucAle

One of the best brunch spots in Wan Chai, LucAle serves a full Italian weekend brunch that includes unlimited cold cuts, cheeses, salads, and one individual dessert piece. Extra meals, such as the famous crowd-pleasing lasagne ($158) or homemade fettuccine with mussels, clams, and fresh tomatoes ($178), are available for an additional fee.

Tallore

Because of Hong Kong’s humid climate, chilled meals can be extremely attractive. Tallore serves a variety of salads packed with energizing and filling ingredients, ranging from lighter selections like cucumber and tomato salad to the creamier taste of pesto pasta and a traditional potato salad. Wraps and artisan soups, such as the sweet and smooth pea and mint variation, are also available. In the occasionally suffocating weather, these recipes leave you feeling revitalized.

 

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